Cantonese Restaurants in Singapore
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Cantonese Restaurants in Singapore
When it comes to Cantonese cuisine, Singapore has many options to offer. Mouth Restaurant, HZB F&B Management, Peony Jade and London Fat Duck are among the best in the city.
Mouth Restaurant
Mouth Restaurant is a Cantonese restaurant known for its delicious seafood and dim sum dishes. Established in 1988, this restaurant offers a wide range of Chinese dishes that will satisfy your cravings.
HZB F&B Management
If you're looking for an Asian fusion restaurant that specializes in seafood and Cantonese cuisine, HZB F&B Management is worth a try. They offer both fancy and regular staple dishes that won't disappoint your taste buds.
Peony Jade 玉河畔
A Michelin-starrer since 2016, Peony Jade 玉河畔, a Michelin Restaurant, by The Quayside Group is one of the top Cantonese restaurants in Singapore. From classic Cantonese to Szechuan cuisine, they serve exquisite dishes that are sure to make an impression.
London Fat Duck - Wagyu of Ducks
London Fat Duck features signature London Roast Duck using special breed of duck we call it "Wagyu o. Their specialty dish is a must-try if you're looking for the best Cantonese cuisine in Singapore.
What people say
Cantonese cuisine is one of the most popular and sought-after food types in Singapore. As a bustling city with a diverse population, Singapore has no shortage of Cantonese restaurants to choose from. In this article, we will explore some of the best Cantonese restaurant options in the city and take a closer look at what sets them apart.
When it comes to Cantonese cuisine in Singapore, there are many online reviews and comments to consider. Websites such as TripAdvisor, Yelp and Google Reviews provide valuable insights into what people think of different Cantonese restaurants scattered across the city. For example, Wan Hao Chinese Restaurant at the Marriott Hotel has received numerous five-star reviews for its excellent service and quality food.
Another highly recommended Cantonese restaurant in Singapore is Hua Ting Restaurant, located at Orchard Hotel. This establishment offers an extensive variety of Cantonese dishes that use only the freshest ingredients. The restaurant also offers dishes that cater to diners with specific dietary requirements, such as gluten-free or vegetarian options.
For tourists looking for a more authentic experience, many locals recommend Chinatown Complex Food Centre. This hawker centre has dozens of food stalls offering a wide range of Cantonese-inspired dishes at affordable prices. The bustling atmosphere and affordable prices make this an excellent option for both locals and tourists.
In terms of prices, Cantonese restaurants in Singapore can range from affordable street food to high-end fine dining experiences. At Chinatown Complex Food Centre, meals can cost as little as $5 per person, while fine dining establishments like Hua Ting or Yan Ting at St Regis can cost upwards of $100 per person.
As for Michelin-starred restaurants in Singapore that serve Cantonese cuisine, there are several options to choose from. Among them are Summer Pavilion at The Ritz Carlton, which has earned one Michelin star for its refined Chinese cuisine, and Jiang-Nan Chun at Four Seasons Hotel Singapore, which has earned two Michelin stars for its exquisite Cantonese dishes.
In conclusion, Singapore is an excellent place to explore Cantonese cuisine with plenty of options to choose from. Whether you are a local or a tourist, you are sure to find a Cantonese restaurant that suits your taste and budget. With the help of online reviews and recommendations, you can easily discover the best Cantonese restaurants that this vibrant city has to offer.