Chinese restaurants in Singapore
- Home
- Chinese restaurants in Singapore
Chinese Restaurants in Singapore
Discover the best Chinese restaurants in Singapore that are worth a visit.
Song Fa Bak Kut Teh 松發肉骨茶
Song Fa Bak Kut Teh, a Singaporean and Chinese restaurant, is known to many since 1969 for its traditional Teochew dish, Bak Kut Teh. Founder Mr. Yeo Eng Song's hard work and entrepreneurial spirit allowed Song Fa to expand its reach across the city.
億家海鲜 Yi Jia Seafood
Yi Jia Seafood is a Malaysian and Chinese restaurant that specializes in seafood dishes. With two outlets in Singapore, one located in Setia Indah and another in Bukit Indah, Yi Jia Seafood offers a wide range of seafood cuisine to satisfy your cravings.
Golden Horse Modern Tze Char
Golden Horse Modern Tze Char is not your typical Chinese restaurant, it's a food stand and delivery service that serves up delicious and modern tze char dishes at affordable prices.
Tóng Lè Private Dining
Tóng Lè Private Dining is a fine-dining Chinese restaurant located at OUE Tower. Offering world-class Chinese cuisine over two levels of the tower, Tóng Lè provides an exquisite dining experience like no other.
Full list of Chinese restaurants
What people say
Singapore is a melting pot of cultures, and Chinese cuisine has taken the city by storm. With its diverse population, there is no shortage of Chinese restaurants in Singapore that offer a variety of dishes from various regions of China. But with so many options available, how do you know which restaurants are worth your time and money?
Online reviews and comments have become an essential tool for those seeking to discover new restaurants in Singapore. In particular, Chinese restaurants have garnered a significant amount of attention online due to their popularity among locals and tourists alike. These reviews can help guide people towards the best restaurants and dishes to try.
One highly recommended Chinese restaurant in Singapore is Din Tai Fung. This restaurant chain originated in Taiwan and has since expanded globally, with several locations throughout Singapore. Known for their signature xiao long bao (soup dumplings), Din Tai Fung offers a modern twist on traditional Chinese cuisine.
Another popular restaurant is Crystal Jade Palace, which offers Cantonese-style dishes in an elegant setting. The restaurant has received numerous awards for its food, including a Michelin star.
For those looking for an authentic taste of Sichuan cuisine, Si Chuan Dou Hua is the go-to spot. This restaurant offers dishes that are spicy, flavorful, and authentic to Sichuan province.
If you're looking for something more rustic and local, head over to Tiong Bahru Market where you'll find some of the city's most iconic hawker stalls serving up delicious Chinese fare at affordable prices.
Prices for Chinese food in Singapore vary depending on the restaurant and location. Expect to pay more at fine dining establishments like Crystal Jade Palace or Michelin-starred restaurants. However, hawker stalls and smaller restaurants tend to be more affordable.
As for where locals and tourists go for Chinese food in Singapore, it really depends on personal preference. However, many locals tend to flock towards hawker centers for authentic and affordable Chinese cuisine, while tourists might prefer the more upscale restaurants like Crystal Jade Palace or Din Tai Fung.
In conclusion, Singapore is an excellent destination for those looking to indulge in Chinese cuisine. With plenty of options available, online reviews and comments can help guide you towards the best restaurants and dishes to try. From Michelin-starred restaurants to hawker stalls, there is something for everyone.