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Tonkatsu Restaurants in Singapore
Hajime Tonkatsu & Ramen
A passion for Japanese cuisine led Chef Tan-San to start Hajime in 2016. The name represents their philosophy of going back to food’s beginning and their warm welcome to all patrons. This restaurant serves both tonkatsu and ramen dishes.
Imakatsu Guoco Tower-Tanjong Pagar
Featured in "Michelin Guide Tokyo 2015," Imakatsu is a Tonkatsu-specialty Japanese restaurant located at Wallich Street #01-06 Gucco Tower. They serve both tonkatsu and diner-style dishes.
Kodawari Katsuya
KATSUYA has brought Tonkatsu into a new level where nobody has ever done it before. Their specialties include lamb katsu, unagi katsu, Iberico Kurobuta, Hire(Fatless pork yet juicy) and many more.
Kimukatsu
Kimukatsu is a famous tonkatsu restaurant in Japan that serves their signature Mille-Feuille Katsu with 25 layers of sliced meat. Their Takashimaya outlet is the first in Singapore.
Full list of Tonkatsu Restaurants
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Tonkatsu, a popular Japanese dish made with breaded and deep-fried pork cutlets, has become increasingly popular in Singapore over the years. With so many Tonkatsu restaurants popping up around the city, it can be hard to know where to start. That's why we've put together a guide to the best Tonkatsu restaurants in Singapore, based on online reviews and comments from locals and tourists alike.
Singapore is definitely a good place for Tonkatsu cuisine. The city is known for its diverse food scene, with a variety of international cuisines available. Tonkatsu restaurants are no exception, with many offering authentic Japanese flavors that even the most discerning foodies will appreciate.
One of the top-rated Tonkatsu restaurants in Singapore is Tonkatsu by Ma Maison. Located in Mandarin Gallery on Orchard Road, this restaurant has received rave reviews for its crispy yet tender pork cutlets and generous portions. Prices range from around $20 to $30 for a main dish, making it a bit pricier than some other options but still worth the splurge.
Another highly recommended Tonkatsu restaurant is Tampopo. With multiple locations throughout the city, including in Takashimaya and Liang Court, Tampopo offers a wide variety of Tonkatsu dishes at affordable prices (around $15 to $20 per main). Locals love this restaurant for its consistently high-quality food and casual atmosphere.
For those seeking a more upscale dining experience, there are also several Michelin-starred Tonkatsu restaurants in Singapore. Ginza Rokukakutei at Odeon Towers and Kamosh*ta at Neil Road have both received one Michelin star for their exceptional Tonkatsu dishes.
In terms of where locals go versus tourists, it seems that both groups enjoy the same top-rated restaurants. However, locals may be more likely to seek out hidden gems or lesser-known spots, while tourists may be more drawn to popular locations near tourist attractions.
Overall, Singapore is definitely a great destination for Tonkatsu lovers. With so many options to choose from, it's easy to find a restaurant that suits your tastes and budget. Just be sure to check out online reviews and comments before making a reservation to ensure the best possible dining experience.