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Burmese Restaurants in Singapore
Experience the unique flavors of Myanmar cuisine in the city of Singapore. Here are three Burmese restaurants you should visit:
Mandalay Style Restaurant
Located at Peninsula Plaza and owned by Chinhill International Pte Ltd, Mandalay Style Restaurant offers authentic Myanmar dishes for your enjoyment.
Hmwe Seint Danpauk
With their head office and central kitchen located at Blk22, #01-258 Def, Hmwe Seint Danpauk serves premium quality danpauk made with long grain basmati rice, soft and tasty chicken, and a nice aroma that leaves a long-lasting impression on all customers.
Little Myanmar Restaurant
Situated in Peninsula Plaza, Little Myanmar Restaurant is the first Burmese restaurant in Singapore that is officially certified as Halal.
Other cuisines
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Burmese cuisine is a unique and distinct blend of flavors and ingredients, with influences from neighboring countries such as India, China, and Thailand. Singapore has a thriving food scene and is home to several Burmese restaurants offering a taste of this delicious cuisine.
When it comes to online reviews and comments about Burmese restaurants in Singapore, the general consensus is positive. Many customers have praised the quality and authenticity of the food, with particular emphasis on the use of fresh ingredients and bold flavors.
One of the most highly recommended Burmese restaurants in Singapore is Inle Myanmar Restaurant. Located in Peninsula Plaza, this restaurant has been serving up delicious Burmese dishes for over 20 years. The menu features classic dishes such as mohinga (fish noodle soup) and tea leaf salad, as well as lesser-known delicacies like Shan-style tofu and pomelo salad. Prices at Inle Myanmar Restaurant are reasonable, with most dishes costing between $10-$20.
Another popular option for Burmese cuisine in Singapore is Golden Myanmar Restaurant. This restaurant is located in Chinatown and offers a range of traditional Burmese dishes such as curry noodles, grilled fish, and vegetable fritters. Customers have praised the quality of the food and the friendly service provided by staff. Prices at Golden Myanmar Restaurant are also reasonable, with most dishes costing between $10-$20.
For those looking for a more upscale dining experience, there are a few Burmese restaurants in Singapore that have been awarded Michelin stars. One such restaurant is Candlenut, which serves up modern Peranakan cuisine with Burmese influences. The menu features dishes such as buah keluak fried rice and blue swimmer crab curry. Prices at Candlenut are on the higher side, with most dishes costing around $30-$40.
In terms of where locals and tourists go for Burmese cuisine in Singapore, it seems that both groups are drawn to the same restaurants. Inle Myanmar Restaurant and Golden Myanmar Restaurant are popular with both locals and tourists, with many customers commenting on the authentic flavors and friendly service.
Overall, Singapore is a great place to experience Burmese cuisine. With a range of restaurants offering traditional dishes and modern interpretations, there is something for everyone. Prices are reasonable, and the quality of the food is generally very good. Whether you're a local or a tourist, be sure to check out some of the fantastic Burmese restaurants in Singapore.